MAISON BALZAC x MESSINA CREATIVE DEPARTMENT - BOUGIE PARFUMÉE COLLABORATION
By Elise Pioch Balzac
Posted in Collaborations, on June 24, 2020
Maison Balzac and the Creative Department By Messina have come together to create two complementary candles, celebrating the seasonal dance of the bees and inspired by the restaurants signature honey dish.
Honey is one of the Creative Department's most cherished natural ingredients, supplied by their local apiary; Rosebery Honey.
We were drawn together through our likeminded ethos: addiction to quality, playful nostalgia and intuitive design — creating a set of two scented candles grounded by synesthesia. Burned on their own to separate seasonal flowers enjoyed by the bees in winter and summer, or together, developing a third unique olfactive experience.
To celebrate the launch, Gelato Messina have created a custom gelato flavour: MIEL - citrus infused honey gelato with honeycomb and burnt honey caramel, available from all Messina store cabinets until stocks last.